superb food from chef, Dominique Martin

Lunch in France

Another visit to our favourite restaurant

Hostellerie de la Riviere

 

 

Wednesday 5 March 2008

 

Travel is on our executive diner coach

and through the Channel Tunnel. 

Bucks Fizz and Danish pastries are

served on the coach and lunch is a

4-course menu with white and red

wines.  After lunch there should be time

for shopping at a local hypermarket and

at the Eurotunnel Terminal shop

before boarding the train for the

return journey to Folkestone and

then onward to Sussex. French bread,

pate and cheeses are served with a

glass of wine on return journey.

 

Passport required

 

£89.00 pp

 

 

Book your place by Email

 

 

See our 32-seat executive coach

personal travel

making travel dreams reality


01903 745451• direct email