15 – 16 December 2007

Having travelled through the Channel

Tunnel to Bruges, we should arrive with

time to do some afternoon shopping in

the Christmas Market.  Later we enjoy

an evening at Restaurant ‘tVoermanshuys

with pre-dinner drink, festive menu and

wine.  Johan Nelissen, chef/proprietor of

the restaurant, is highly regarded as one

of Belgium’s best young chefs.  The next

day is free for your own personal shopping

and sightseeing.

Included in tour

• Travel by executive diner coach with courier/hostess service
• Return journey England/France via Eurotunnel
• Bed & breakfast at Hotel de Medici (4*)
• Dinner, with festive menu and wines, at Restaurant t'Voermanshuys

£175.00 pp

Single Supplement £25.00

Passport required

Book your place by Email